Food

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American

If you’re in the downtown area at lunch, drop by the wonderful Vinnie T’s Cafe (406 E. Main St., 936/559-0380, closed Sun. and Mon., $8–23). The salads are a big draw here, as are the hearty sandwiches, including the stacked turkey and eggplant parmesan. Visit Vinnie T’s for dinner on Friday or Saturday for a potential paranormal experience—the restaurant is supposedly haunted by mischievous ghosts.

Another popular lunch spot is the campus-area Stacy’s Deli (3205 N. University Dr., 936/564-3588, closed Sun., $4–8). Students and professors line up for BLTs, reubens, and meatball subs accompanied by salty chips and a large iced tea.

Locals also love the regional chain Clear Springs (211 Old Tyler Rd., 936/569-0489, www.clearspringsrestaurant.com, $6–19). Seafood is the main draw here, including popular dishes such as the pan-seared tilapia, salmon or crawfish salad, and catfish etoufée.

Barbecue

Don’t let the shiny new décor fool you at the Barbecue House (704 N. Stallings Dr., 936/569-9004, cash only, $7–14). Just because the building is new, it doesn’t mean the food is fancy. This is classic East Texas–style barbecue done right: sweet tomato-based sauce smothering delicious brisket, savory sausage, and meaty pork ribs. Instead of pinto beans and cole slaw, opt for the red beans and rice.

Houston-based Harlon’s Bar B Que (603 Old Tyler Rd., 936/564-4850, $6–12) isn’t quite as tantalizing, but it’ll satisfy your craving. The brisket and chicken are popular here, as are the weekend late-night gatherings, where blues music, karaoke, and dancing are often on the menu.

Mexican

Nacogdoches isn’t really known for its quality Mexican restaurants, but there are a couple options in town if you need a fajita fix. San Miguel Mexican Restaurant (2524 South St., 936/569-2082, $6–15) offers all the classics: chicken enchiladas with green sauce, tacos, burritos, and even fried ice cream.

Another option is Restaurant El Ranchero (123 King St., 936/569-2256, $6–12), featuring some of the hottest and heartiest salsa in town, along with traditional favorites such as quesadillas, fajitas, and flautas. Call in advance to see if they’re offering their semi-regular “two free margaritas” special.

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Moon Travel Guides make independent travel and outdoor exploration fun and accessible. With expert and adventurous travel writers delivering a mix of honest insight, first-rate strategic travel advice, insider travel tips and an essential dose of humor, Moon Travel Guides ensure that travelers have an uncommon and entirely satisfying experience. Each travel book is filled with unique trip ideas, easy-to-use maps, and detailed information on sights, restaurants, and accommodations. Moon Travel Guides not only point you in the right direction, they inspire new ideas and adventure. Whether you are seeking a relaxing beach trip to Hawaii, or an adventure travel trip to the rainforests of Costa Rica, Moon guidebooks—and Moon.com—are with you every step of the way. Founded in 1973, the Moon Travel Guides series includes Moon Handbooks, Moon Outdoors, Moon Metro, Moon Living Abroad and Moon Spotlight travel books. Moon is based in Berkeley, California and is a proud member of the Perseus Books Group.