Santa Fe Eclectic
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Open since the late 1970s, 
Café Pasqual’s (121 Don Gaspar St., 505/983-9340, 7 a.m.–3 p.m. and 5:30–9:30 p.m. Mon.–Sat., 8 a.m.–2 p.m. and 5:30–9:30 p.m. Sun., $29) has defined its own culinary category, relying almost entirely on organic ingredients. Its breakfasts are legendary, but the food is delicious any time of day—just brace yourself for the inevitable line, as the brightly painted dining room seats only 50 people, and loyal fans number in the thousands. Expect nearly anything on the menu: smoked-trout hash or Yucatán-style huevos motuleños are what’s for breakfast; at dinner, sure, the mole enchiladas are good, but don’t miss the Vietnamese squid salad.
© Zora O'Neill from Moon Santa Fe, Taos & Albuquerque, 2nd edition
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Moon Travel Guides make independent travel and outdoor exploration fun and accessible. With expert and adventurous travel writers delivering a mix of honest insight, first-rate strategic travel advice, insider travel tips and an essential dose of humor, Moon Travel Guides ensure that travelers have an uncommon and entirely satisfying experience. Each travel book is filled with unique trip ideas, easy-to-use maps, and detailed information on sights, restaurants, and accommodations. Moon Travel Guides not only point you in the right direction, they inspire new ideas and adventure. Whether you are seeking a relaxing beach trip to Hawaii, or an adventure travel trip to the rainforests of Costa Rica, Moon guidebooks—and Moon.com—are with you every step of the way. Founded in 1973, the Moon Travel Guides series includes Moon Handbooks, Moon Outdoors, Moon Metro, Moon Living Abroad and Moon Spotlight travel books. Moon is based in Berkeley, California and is a proud member of the Perseus Books Group.