Tinto
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114 S. 20th St., 215/665-9150,
www.tintorestaurant.com
Spanish for red wine, Tinto—Philadelphia’s hottest new restaurant and wine bar—lives up to its name. More than 100 varieties of Spanish and French wines fill the handcrafted wooden grids that completely surround the intimate space.
Reminiscent of an elegant yet rustic wine cellar, the dining area is complete with high tasting tables and a 22-foot bar covered in black-and-white Spanish tiles.
Acclaimed chef and owner Jose Garces’s inventive Basque menu features pinxtos (the Basque equivalent of tapas), charcuterie, cheeses, mariscos (shellfish), brochettes, and bocadillos (sandwiches).
© Karrie Gavin from Moon Philadelphia, 1st Edition
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Moon Travel Guides make independent travel and outdoor exploration fun and accessible. With expert and adventurous travel writers delivering a mix of honest insight, first-rate strategic travel advice, insider travel tips and an essential dose of humor, Moon Travel Guides ensure that travelers have an uncommon and entirely satisfying experience. Each travel book is filled with unique trip ideas, easy-to-use maps, and detailed information on sights, restaurants, and accommodations. Moon Travel Guides not only point you in the right direction, they inspire new ideas and adventure. Whether you are seeking a relaxing beach trip to Hawaii, or an adventure travel trip to the rainforests of Costa Rica, Moon guidebooks—and Moon.com—are with you every step of the way. Founded in 1973, the Moon Travel Guides series includes Moon Handbooks, Moon Outdoors, Moon Metro, Moon Living Abroad and Moon Spotlight travel books. Moon is based in Berkeley, California and is a proud member of the Perseus Books Group.