Fine Dining
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For a delicious upscale meal on Jack London Square, try Soizic (300 Broadway, 510/251-8100, www.soizicbistro.com, lunch Tues.–Fri. 11:30 a.m.–2 p.m., dinner Tues.–Thurs. 5:30–9 p.m., Fri.–Sat. 5:30–10 p.m., $16–24). You’ll need to round the corner onto Third Street to find the front door. This charming spot offers French-Californian cuisine served on sparkling white tablecloths and attractive modern dinnerware.
The elegant dining room with its classic tables and banquets has seen the patronage of California governors and other local celebrities. On the menu, you’ll find fish, vegetarian fare, and tender meats prepared with an eye to French traditional cuisine and current California sensibilities.
© Liz Hamill Scott from Moon California, 2nd Edition
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Moon Travel Guides make independent travel and outdoor exploration fun and accessible. With expert and adventurous travel writers delivering a mix of honest insight, first-rate strategic travel advice, insider travel tips and an essential dose of humor, Moon Travel Guides ensure that travelers have an uncommon and entirely satisfying experience. Each travel book is filled with unique trip ideas, easy-to-use maps, and detailed information on sights, restaurants, and accommodations. Moon Travel Guides not only point you in the right direction, they inspire new ideas and adventure. Whether you are seeking a relaxing beach trip to Hawaii, or an adventure travel trip to the rainforests of Costa Rica, Moon guidebooks—and Moon.com—are with you every step of the way. Founded in 1973, the Moon Travel Guides series includes Moon Handbooks, Moon Outdoors, Moon Metro, Moon Living Abroad and Moon Spotlight travel books. Moon is based in Berkeley, California and is a proud member of the Perseus Books Group.